How to make it

  • Put pears and crystalized ginger into a saucepan. Bring to a boil.
  • Mash pears and ginger until just chunky.
  • Brown Pork chops in a little oil. Place in 9X12 baking pan. Salt, Pepper to your taste. Sprinkle a very little clove and ginger over chops. Sprinkle a little thyme over chops.
  • Spoon Gingered Pears over Pork Chops and bake at 350 for 20 minutes.
  • I served this with rice topped with butter, brown sugar and a little ginger.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes