Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Coat a 9-inch pie plate with nonstick cooking spray. Peel, core and slice apples thinly. Combine apples, honey, sugar, cinnamon, nutmeg, lemon and flour in a large bowl and set aside.
  • Stack six phyllo sheets on a clean surface. Working quickly, spray the top sheet with the butter flavor cooking spray and lay on the pie plate. Push the dough into the plate, leaving the sides overhanging.
  • Spray the next sheet and lay on top of the first sheet.
  • Spray the third layer and lay it so that the sides overhang the opposite side of the plate, making a cross shape. Do the same with the fourth sheet.
  • Spray the fifth sheet and lay it at an angle to the other sheets, and lay the sixth sheet at the opposite angle to the fifth.
  • Spoon apple mixture into the pie plate, forming a large mound.
  • Gather overhanging sides of phyllo sheets up to form a galette-style pie (where some of the fruit remains exposed in the center).
  • Place in the oven and Bake for 30-35 minutes.
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Reviews & Comments 4

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  • Good4U 2 years ago
    Love It! also your intro banter.:-)
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  • 22566 2 years ago
    Ahh...Apples!
    From the mountains of Tien Shan,traveling through time to Jericho,the tomb of a Queen,an Empire,an object for teaching and philosophers,blamed for the fall of a garden paradise,laws of gravitation learned,keeping the doctor from your door,and Johnny Appleseed busy...
    ~and~
    Now landing in layers,and layers of crust from all that dust,one apple of your eye in one great pie.
    Nice recipe Mark.
    Thank-you
    Kind Regards
    Joyce
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  • jo_jo_ba 2 years ago
    *tear* I thought I was original!!! I have been making apple pie with phyllo for years (special occasions and mini-pies for me mostly) and it is to DIE for. You can't beat the crispiness of the crust and you can use spray oil or non-stick spray too for a lower-cal, easy to use option!
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  • jett2whit 2 years ago
    YUMMY!!
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