How to make it

  • In a pot, heat water
  • Add garlic, onion and egg
  • stir and stir till eggs spread
  • add broth cubes, press and hold it using your ladle until it melt
  • (Remember to don't overcook the egg so you gotta do this quickly)
  • add salt, pepper, chilies and chili powder.
  • Remove from heat.
  • Mix well

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