Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Korean Grill Pork

Sea Bass With Sweet Mushroom Sauce Recipe

Ingredients

How to make it

  • Preheat oven to 400 degrees.
  • Wrap mushrooms, pepper, pineapple, and garlic in foil. Cook in oven for 30 min. or until vegetables are golden brown. Allow to cool.
  • In a medium saute pan, saute onion in olive oil until translucent. Add wine and cook briefly. Add lemon juice and clam juice. Simmer 5 min.
  • In a small bowl or cup, mix cornstarch with 1 tsp water to make a thin paste. Set aside.
  • Combine cream, milk, butter, and salt in a medium saucepan. Bring to a boil and whisk in cornstarch mixture with a wire whip. Simmer to 1 to 2 minutes or until thickened. Cool slightly.
  • Transfer cream mixture to a blender and add onion mixture and roasted vegetables. Puree until smooth. Remove from blender and stir in chopped fresh herbs.
  • Preheat grill or broiler and cook fish 3 to 5 minutes on each side until cook through. Serve fish with sauce.

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

choclytcandy Dallas, Dallas

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes