How to make it

  • 1. Blend the peanut, chasew, peppers, garlic in the blender. Put water as needed. Another option is You could fry the (blended) peanut and chasew first in a little bit of peanut oil to get more flavour.
  • 2. Add the palm sugar, soy sauce and a dash of lime juice to the peanut sauce.
  • 3. Serve the noodle, tofu, bean sprouts and crackers on a plate and pour the peanut sauce on top.

Reviews & Comments 1

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  • elgourmand 12 years ago
    Yep that's Indonesian. Delightful. RJ
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