Refrigerator Pickles
From blombo 12 years agoIngredients
- 3 cups water shopping list
- 1 cup vinegar shopping list
- 1/4 cup salt (without any non-caking ingredients) shopping list
- 7-8 pickling cucumbers shopping list
- some minced onion shopping list
- some minced garlic shopping list
- some dill seeds shopping list
How to make it
- Put water, vinegar, and salt into a pot and bring to a boil
- Put pickles, onion, garlic, and dill in a deep bowl
- Pour brine over pickles and let sit on the counter a couple hours
- Put in the frig for about 5 days and pickles are ready to eat
- They won't last forever like commercial, but you'll eat them long before they go bad.
- If you can't find pure salt without the caking stuff don't worry too much. They'll be okay but the brine will turn an off color.
People Who Like This Dish 6
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