Ingredients

How to make it

  • Dice apricots into ΒΌ inch pieces.
  • Toss diced apricots with the chopped rosemary.
  • Remove Chavrie Goat Cheese log from packaging and set aside.
  • Evenly distribute diced apricot mixture on a sheet of parchment paper.
  • Roll Chavrie goat cheese log into the diced apricot mixture and wrap with the parchment paper.
  • Firmly roll wrapped Chavrie goat cheese log so diced apricot mixture adheres to the cheese.
  • Place in refrigerator to chill.
  • Unwrap Chavrie goat cheese log 30 minutes before serving.
  • Serve with your favorite breads or crackers.

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