How to make it

  • In a saucepan, reduce the apple cider until only 1/4 cup is left. Let cool.
  • Preheat oven to 350F, grease a large 9x5" loaf pan.
  • Heat the orange juice and pour into a large bowl. Whisk in the zest and flaxseed. Let sit 2-3 minutes.
  • Mix in the apple butter, oil, egg, vanilla, honey, brown sugar and apple cider reduction.
  • Stir in the cereal, flours, spice, salt, baking powder, and baking soda until just combined.
  • Fold in the raisins.
  • Cover pan with foil and bake 45 minutes, then remove foil and bake a further 1/2 hour, or until a tester comes out clean.
  • Cool in the pan before turning out.

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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 296.8
    Total Fat: 7.4 g
    Cholesterol: 18.5 mg
    Sodium: 20.0 mg
    Total Carbs: 58.1 g
    Dietary Fiber: 4.9 g
    Protein: 4.8 g
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