How to make it

  • The Process: Find step by step Photos at many websites including Holy
  • STEP 1 – Ingredients:
  • Put all your ingredients on an empty table and take a really crappy photo of them.
  • STEP 2 - The Field:
  • Take one pound of guacamole and smear it on the center of a baking tray, leaving a section on either end for the end zones.
  • STEP 3 – The End Zones
  • It’s important here to fill one end zone with one filling, and one end zone with another, so that neither team receives home field deliciousness. We chose salsa for the Cardinals, and Queso dip for the Steelers.
  • STEP 4 – Yard Lines
  • Take sour cream and put it into a turkey baster, then squeeze gently to make the yard lines across the field.
  • STEP 5 – The Players and goal posts
  • Vienna sausages make delicious players, and tiny cheese wedge helmets help keep them from getting concussions. Two different types of cheese helps to distinguish the teams. The goal posts are made from Slim Jim’s, that we cut up, then stuck together with tooth picks. Monterey Jack cheese was used as an anchor to keep them standing, with a tooth pick linking the two together. At no point was it necessary to "snap in to" any of these slim jims. Cutting worked better.
  • Now that the field is finished, you can begin constructing the stadium around it, which you will also eat. It’s important to lay down some paper towels, so that no food comes in contact with your disgusting table top. (Because if you’re a person who makes this, you definitely have a disgusting table top.)
  • STEP 6 – The Stadium
  • The twinkie is nature’s brick. You can make your stadium as large as you want, depending on how many twinkies you have at your disposal. We had 58. And probably could have used 90. Use tooth picks to secure the twinkies to one another. This outer stadium wall will provide a delicious dessert when the contents of the stadium have been eaten.
  • STEP 7 – The Bacon Wall
  • The bacon wall is the most important part of the stadium, because it keeps the throngs of screaming fans, in this case chips, from falling on the field, in this case the guacamole and salsa. Insert tooth picks into the first row of twinkies, and then weave the bacon in and out of them, so that it forms a pliable wall.
  • STEP 8: The Fans/Chips
  • Without the fans, there would be no game. It’s no different in your snack stadium, so select four different kinds of snacks to fill the stands. Be sure to use pieces of bacon to separate your crowd into sections, as you can see in the corners of the stadium in this photo.
  • STEP 9 – The Frenzy
  • As you can see, the chips give the feeling of a crowd of crazed fans. Especially the cheetos, who can barely contain their excitement at Vienna Sausage Roethlisberger and his delectable team.
  • STEP 10 – The Sausage Blimp
  • At any major sporting event, a blimp shows up. In this case it’s a 20 ounce summer sausage, that’s shaped like a football. It doesn’t float, we just took out the wire in photoshop, so don’t get freaked out.

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  • ladychablis 6 years ago
    my daughter made this amazing creation last year when the Steelers were in! She was having a large super bowl party, and the guests were quite impressed! (She used the very thin licorice for the yard lines).
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  • ttaaccoo 6 years ago
    Cool! awesomely sweet!! This reminds me of the "Ace of Cakes" stadium cake. Have fun!!
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  • Good4U 6 years ago
    Holy Snacks!!! Quite incredible and appause for all your work it is so unique and what a treat!!!
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