Ingredients

How to make it

  • Combine all ingredients in a bowl and serve.

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  • jo_jo_ba 12 years ago
    Amount Per Serving
    Calories: 167.6
    Total Fat: 7.5 g
    Cholesterol: 0.0 mg
    Sodium: 38.0 mg
    Total Carbs: 25.8 g
    Dietary Fiber: 2.8 g
    Protein: 1.8 g
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