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Home Bake Chocolate Chip Pound Cake

Lemon Bars Recipe

Ingredients

How to make it

  • Mix dry ingredients together; stir in melted butter until dough is smooth but firm. Press into 9" x 13" glass baking pan and bake at 375 ° for 15 minutes.
  • Meanwhile, place eggs in blender, add remaining ingredients and blend on high speed for 1 minute.
  • Pour over base and bake at 350 ° for 45 minutes or until custard is set and bottom lightly browned.
  • Let cool for 20 minutes before cutting. May sprinkle powdered sugar on top.

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The Cook

froggyzan Kodak, TN

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