Cheesy Potatoes
From momhousecall 12 years agoIngredients
- - 2 large potatoes shopping list
- - 2 Tbsp oil shopping list
- - dash of salt shopping list
- - dash of pepper shopping list
- - generous sprinkle of parmesan cheese shopping list
How to make it
- Preheat oven at 425° F
- Wash and dry potatoes. Slice into 1/2 inch thickness. Dry each slice with paper towel and put in a mixing bowl. Add salt and pepper. Toss. Add oil and coat all slices. Finally, add parmesan cheese and toss to coat. Lightly oil baking pan and layer slices of potatoes on it. Bake in preheated oven for approximately 20 minutes, turning the slices over midway through the baking. Serve warm.
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