Vegan Detox Soup
From peacefulwanderer 13 years ago
- 20 to make
- Serves 3
Quick and easy vegan soup that is great for you! Mix up the veggies. I used broccoli and carrots one time instead of arugula and asparagus. Have fun with this soup, it's really all about using those veggies which are too old for salad but still good for soup.
Ingredients
- 2 Tablespoons olive oil shopping list
- 2 clove garlic shopping list
- 1/2 white onion shopping list
- 2 cups raw spinach shopping list
- 1 cup arugula shopping list
- 1/2 lb. asparagus shopping list
- 1 head broccoli shopping list
- 2 cups vegetable stock shopping list
- salt & pepper (to taste) shopping list
- 1/2 lemon shopping list
- 1/2 inch fresh ginger shopping list
How to make it
- 1. Finely dice/chop all vegetables. Saute on medium heat in a soup pot.
- 2. Add vegetable stock and simmer on a low temperature for 10 minutes.
- 3. Blend in food processor, reheat in soup bowl adding salt and pepper to taste.
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