Hot Dog Pie
From gourmetana 11 years ago
- 1 hour + rice cookin to make
- Serves 6
This pie is so surprisingly good. Who would say boiled rice would make such an amazing dough. Any type of rice will do. I tried with basmati and with brown rice. Both turned out delicious.This is a children friendly recipe.
Ingredients
- Batter shopping list
- 3 cups boiled rice shopping list
- 1 cup milk shopping list
- 1/4 + 1/4 cup parmesan, grated shopping list
- 1/2 cup peanut oil shopping list
- 1 cup all-purpose flour shopping list
- pinch of salt and pepper shopping list
- 1 tbsp baking powder shopping list
- Filling shopping list
- 6 hot dog sausages cut in 1 inch pieces, I love bratwurst and that is what I used shopping list
- 1/4 cup tomato sauce shopping list
- 1/4 cup ketchup shopping list
- 1 chopped plum tomato shopping list
- 1/2 onion, chopped shopping list
- 2 tsp all grain mustard shopping list
- pepper to taste shopping list
- dash of tabasco (optional, specially if you're baking this for children) shopping list
How to make it
- Put all the batter ingredients except baking powder and 1/4 parmesan (save the other 1/4 for later) in a food processor and whiz. As soon as you get a smooth batter add the baking powder and pulse once or twice.
- Sauté the onion in a teaspoon of olive oil.
- Mix the filling ingredients and add the sauteed onion.
- Pour half the batter in a greased baking pan. Distribute the filling and pour the remaining batter over it.
- Sprinkle the remaining parmesan cheese over the batter and put in preheated oven 375F.
- Bake for 40 minutes or until golden brown.
- Before cutting into portions let it cool down for 10 minutes. It will be easier to cut.
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