Buffalo Chicken Cheesballs
From jessikate717 11 years ago
- 25 mins to make
- Serves 16
Perfect for game day!
Ingredients
- meat from 1 cooked rotisserie chicken shopping list
- 1/3 cup hot sauce shopping list
- 1 teaspoon black pepper shopping list
- 2 cups shredded sharp cheddar cheese shopping list
- 1/4 cup chopped white onions shopping list
- 1 cup all purpose flour shopping list
- 3 eggs, lightly beaten shopping list
- 2 cups panko bread crumbs shopping list
- oil for frying ( I use peanut oil) shopping list
How to make it
- Heat oil in deep fryer to 350 degrees. Place chicken into a food processor and chop until fine crumbles. Transfer chicken to a bowl and add hot sauce, pepper, cheese, and onions. Mix well. Roll the chicken into small (quarter sized) balls. Roll each ball in the flour, then egg, then bread crumbs. Fry chicken in oil in batches. Remove to paper towel lined plate to drain any excess oil. Serve with ranch or blue cheese!
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