Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Korean Style Bbq Tofu Recipe

Ingredients

How to make it

  • Marinade:

  • Combine all the ingredients in a blender and puree. Pour into a shallow dish.

  • Cooking:

  • Place tofu in the marinade, turning to coat. Cover and place in the fridge for 24 hours – 5 days.
  • Remove tofu from the marinade (you can use it to make a sauce if you want, since there’s no raw meat involved) and roll in the sesame seeds.
  • Preheat a grill pan or skillet over medium high heat (I don’t recommend an actual barbecue for this unless the grate is really narrow). Grease well.
  • Place tofu in one layer on the pan and cook 6 minutes, then carefully turn over and cook another 5-6 minutes.
  • Serve as part of a rice or noodle bowl, or with a stir fry. This also tastes great as part of a sandwich or wrap.

People Who Like This Dish 2
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chuckieb 11 years ago
    Looks very tasty. The coating of sesame seeds adds a neat spin. Nice post Jo Jo Ba!
    Was this review helpful? Yes Flag
  • jo_jo_ba 11 years ago
    Per serving (accounts for 10% absorption of the marinade):
    Calories 171.0
    Total Fat 12.1 g
    Saturated Fat 1.7 g
    Cholesterol 0.0 mg
    Sodium 119.1 mg
    Total Carbohydrate 5.3 g
    Dietary Fiber 1.6 g
    Sugars 0.9 g
    Protein 13.5 g
    Was this review helpful? Yes Flag

The Cook

jo_jo_ba Oshawa, CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes