How to make it

  • Heat the oil in a large sauté pan over high. Add the steak and cook until browned. Remove to a plate.
  • Reduce heat to medium and add the onion. Cook, stirring often, until the onion is translucent.
  • Stir in the red pepper, zucchini and baby corn and cook 2 minutes
  • Add snow peas, bean sprouts, spinach, Blue Dragon Szechuan Pepper Stir Fry Sauce, beef broth and soy sauce and simmer for 2 minutes.
  • Serve with brown rice.

Reviews & Comments 1

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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 314.0
    Total Fat: 8.0 g
    Cholesterol: 68.3 mg
    Sodium: 462.7 mg
    Total Carbs: 22.7 g
    Dietary Fiber: 5.2 g
    Protein: 35.9 g
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