Hot Pepper Butter
From chelby1969 11 years ago
- . to make
- Serves 12 half pints and 3
I make this with banana peppers so it is not hot for the children. We use this on top our hot dogs like mustard. This is also great to dip chicken wings in instead of BBQ sauce try one you will love it.
Ingredients
- 40 peppers (any hotness you like or banana peppers) cleaned seeds removed,Grind (Grind enough peppers to make 4 1/2 cups) shopping list
- 5 cups white sugar shopping list
- 1 quart white vinigar shopping list
- 1 quart mustard shopping list
- 1 Tablespoon salt shopping list
How to make it
- Boil all of the above together very well.Stir constantly as this will stick bad when cooking.
- Make a paste of 1 1/2 cups flour and 1 pint water.
- Stir this paste into pepper mixture.
- Cook until thick. Put in hot jars and seal or Put in jars and in water bath when water comes to a good boil take out of canner.
People Who Like This Dish 3
- clbacon Birmingham, AL
- tuilelaith Columbia, MO
- ReneeAnthoney2 Nowhere, Us
- chelby1969 Alliance, Ohio
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