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Zucchini Bread Granola Recipe

Ingredients

How to make it

  • Preheat oven to 325F. Line on large or two small baking sheets with parchment paper.
  • In a large mixing bowl, combine oats, rice cereal, psyllium husk, and fla seeds.
  • In a medium mixing bowl, combine zucchini, oil, honey, sugar, vanilla, cinnamon, nutmeg, and slat. Mix well to incorporate.
  • Add zucchini mixture to dry ingredients. Mix around and try to break up any clumps if any are present.
  • Put mixture onto prepared baking sheets, breaking up any clumps as needed. Spread evenly in a thin layer.
  • Bake for 10 minutes, remove and stir around.
  • Bake for 10 more minutes, remove and stir around. Add nuts, bake additional 5 minutes, remove and stir around.
  • Add chocolate chips and stir around. Place in oven for about 2 minutes or until just starting to melt. Remove from oven and give a good shake by lifting sides of parchment paper.
  • Let cool completely. Store in an airtight container.

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DetroitTokyo Detroit, MI

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