Ingredients

How to make it

  • BRING PEANUT OIL TO 345 DEGREES FARENHEIT
  • ADD SPINACH IN BATCHES SLOWLY AND REMOVE FAST AS SOON AS ITS CRISPY, PLACING ON PAPER TOWELS , SALTING EACH BATCH BEFORE YOU ADD NEXT BATCH,1 POUND PACKAGE BEST DONE IN 3 BATCHES

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