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Pineapple Pudding Recipe

Ingredients

How to make it

  • Arrange pineapple slices on a greased baking tray.
  • Whisk eggs with milk and sugar, pour over pineapples.
  • Dust with cinnamon powder and add cloves.
  • Put the tray into another tray with water
  • Bake in a preheated oven [160C - 360F ] for about 45 minutes.

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The Cook

awrelie Marijampolė, Lithuania

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