Hot Artichoke & Jalapeno Cheese DipFrom jmlompa 1 year ago
How to make it
- Preheat oven to 350 degrees. Mix cream cheese with mayonnaise. Stir in parmesean cheese, artichocke hearts and 1/2 - 1 can of jalapeno peppers. Spread into a 10 X 8 glass dish, greased or sprayed with baking spray. Bake until lightly brown around edges and middle, approximately 25 minutes. Serve with fresh cubed french bread and or tortilla chips.
The Cookjmlompa Soquel, CA
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