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One-hour Shrimp Paella Recipe

Ingredients

How to make it

  • Heat oil in heavy large skillet over medium-high heat.
  • Add smoked ham, onions, and bell pepper, and sauté until golden brown, about 8 minutes. Stir in saffron and paprika,
  • then 3 cups broth and rice. Bring to boil. Sprinkle with salt and pepper. Reduce heat to low, cover, and simmer until
  • rice is almost tender, about 15 minutes. Nestle shrimp into rice, top with olives, and drizzle with 1/4 cup (or more)
  • broth to moisten. Cover and cook until shrimp are just opaque in center, about 6 minutes. Season to taste with more
  • salt and pepper.

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yadayadayada Jacksonville, FL

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