How to make it

  • 1 Heat oven to 350°F. Grease 13x9-inch (3-quart) baking dish or pan. In large bowl, mix cheese, salsa, onion, sour cream, soup and pepper. Add potatoes; mix well. Spread in baking dish.
  • 2 In small bowl, mix bread crumbs and melted butter. Sprinkle over potatoes.
  • 3 Bake 45 to 60 minutes or until cheese is melted and potatoes are tender.
  • Expert Tips
  • Bump up the heat in this yummy potato dish by using hot salsa and Mexican cheese blend

Reviews & Comments 0

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    " It was excellent "
    EpicuriouslySheryl ate it and said...
    This is the second time I've rated one of your recipes, and again, I give this one a 5 as well! I made this for company and there wasn't even enough for left-overs! I didn't have Campbells cheddar cheese soup on hand, but I did have a can of their fiesta cheese soup...really yummy!
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