Ingredients

How to make it

  • Combine chocolate and sugar then add cream and butter.
  • Boil to soft ball stage then remove from fire.
  • Add marshmallow cream, nuts and flavoring.
  • Beat until mixture begins to thicken.
  • Place marshmallows on well buttered dish evenly.
  • Pour mixture over marshmallows then allow to cool and cut in squares.

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