How to make it

  • Cream together shortening, margarine and both sugars.
  • Add egg whites, vanilla and rosewater, beating until well combined.
  • Add flours, salt, baking soda, cinnamon, nutmeg and walnuts. Beat until just combined.
  • Wrap dough and refrigerate 2- 3 hours.
  • Preheat oven to 375F and line 2 sheets with parchment.
  • Bake for 10-12 minutes. Cool completely on sheets.

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  • jo_jo_ba 1 year ago
    Amount Per Serving
    Calories: 119.7
    Total Fat: 7.9 g
    Cholesterol: 3.0 mg
    Sodium: 19.5 mg
    Total Carbs: 11.2 g
    Dietary Fiber: 0.7 g
    Protein: 1.5 g
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