Buttermilk BiscuitsFrom maryelizlawson 8 years ago
How to make it
- Mix dry ingredients.
- Cut in Crisco and buttermilk.
- Roll out to about 1-inch thick.
- Cut into circles or desired shapes.
- Bake at 450^F for about 12 minutes.
- **Note** Do not over mix as this will cause the dough not to rise well.
The Cookmaryelizlawson Columbus, GA
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