Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Fettuccine With Roasted Tomatoes In Gremolata Sauce Recipe

Ingredients

How to make it

  • Boil the water for the pasta.
  • Heat the oven to 400. in a baking dish lay the halved grape tomatoes flesh side up and roast for 15 minutes.
  • In a pan, add 2 tbs of F. Olivers Garden Fresh Gremolata extra virgin olive oil and heat on medium high. Add the chicken and cook thoroughly.
  • Once the chicken is cooked, shred the chicken and let rest.
  • In the same pan, deglaze the pan with the butter, 4 tbs of olive oil, and heavy cream.
  • Add the shredded chicken back to the pan and simmer the sauce until it thickens slightly. Once thickened, set the heat to low.
  • Drain the Fettuccine, and remove the roasted tomatoes.
  • In a serving bowl, place the Fettuccine, and top with the tomatoes, sauce with chicken, and feta cheese.
  • Toss, serve, and enjoy!

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

neidl32 Syracuse, NY

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes