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Home Slow Cooker Meatball With Scallions

Easy Peasy Shaker Cup Pancakes Recipe

Ingredients

How to make it

  • Measure one cup water into the Tupperware shaker cup. See Photo
  • Add egg, powdered milk, oil, and raw sugar. Slip on blades, seal lid, and shake vigorously. See Photo
  • Add the rest of the ingredients, slip on blades and seal lid, and shake vigorously.
  • Pour another tablespoon oil on a heated frying pan or grill, and pour a portion of the batter on the grill.
  • Wait until bubbles form and flip See Photo. Check when done, and transfer to a plate. See Photo
  • Note: Do not close lid to the shaker cup once all ingredients are mixed. The expanding baking powder will pop the lid.
Assemble ingredients.   Close
Ready for blades and a good shake!   Close
Check if done.   Close
Finished stack.   Close

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The Cook

jgnat Edmonton, CA

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