Mini Sourcream Biscuits
From CaraSings 10 years ago
- 20 min to make
- Serves 4
Quick and easy Bisquick-based bite-sized biscuit. Love the flavor of these even with light sour cream or non-fat Greek yogurt.
Ingredients
- 1 C biscuit/Baking Mix shopping list
- ½ C sour cream (or plain Greek yogurt) shopping list
- ¼ C butter melted shopping list
How to make it
- Preheat oven to 425°
- Mix all ingredients in bowl.
- Drop by rounded tablespoonfuls into greased mini-muffin pans.
- Bake @ 425° for 15-18 min’s or until golden brown.
- Yield: 1 dozen
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