How to make it

  • Preheat oven to 350F
  • Beat softened butter or margarine with sugars, peel and extract
  • Mix together flour, baking soda and salt,
  • Blend into creamed mixture with electric mixture only to blend
  • Stir in chips
  • Drop by heaped tsp a few inches apart on cookie sheet
  • Bake till set and just turning brown at edges about 10- 12 minutes
  • let cool on sheet a minute or two before carefully removing with spatula to cooling rack to cool completely.
  • Note: I used a small ice cream scoop to make cookies which of course made less cookies and took a few more minutes to bake.
  • I gently pressed down on the top of the cookies to flatten them a bit

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