Honeydew - Ginger Simple Syrup
From jo_jo_ba 10 years ago
- 30 minutes to make
- Serves 32
Have leftover melon from a dinner party or brunch? This simple syrup is a fast and inexpensive way to keep the party going into the next event!
Ingredients
- ½ large honeydew melon, rind removed shopping list
- 2 cups water shopping list
- 2 cups sugar shopping list
- 1 tsp fresh grated ginger shopping list
- 2 tbsp lime juice shopping list
How to make it
- Puree melon with ½ cup of water and transfer to a large pot.
- Add remaining water, sugar and ginger and bring to a simmer.
- Cook, stirring often, for 10 minutes.
- Remove from heat, stir in the lime juice and strain into bottles.
- Store in the fridge.
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