Southern Butter Cake
From flutterbybunnys 10 years ago
- 1 1/2 hours to make
- Serves 12
Been making this cake for years and everyone who trys it wants the recipe!
Ingredients
- 3 c all purpose flour shopping list
- 1 tsp baking powder shopping list
- 1 tsp salt shopping list
- 1/2 tsp baking soda shopping list
- 1 c real butter shopping list
- 2 c sugar shopping list
- 4 eggs shopping list
- 1 c buttermilk shopping list
- 2 tsp vanilla extract shopping list
- butter SAUCE shopping list
- 1 c sugar shopping list
- 1/4 c water shopping list
- 1/2 c butter shopping list
- 1 tsp vanilla extract shopping list
How to make it
- 1. Preheat oven to 350. Grease and flour bundt pan. Sift
- together flour, baking powder, baking soda, and salt, set
- aside.
- 2. Cream: 1 cup butter, 2 cups sugar for about 5 minutes,
- Then blend in eggs one at a time.
- 3. Mix in buttermilk, and vanilla, adding alternately
- buttermilk and flour mixture into creamed mixture.
- 4. Pour in bundt pan and bake for 1 hour.
- 5. Butter Sauce: In medium sauce pan on medium heat mix
- sugar, water and butter, bring to low boil , stirring until
- sugar is dissolved, add vanilla,
- 6. When cake is still very hot, leave in bundt pan, poke
- small holes in top
- 7. Drizzle butter sauce over cake
- 8. Enjoy with a hot cup of coffee!
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