Ingredients

How to make it

  • Tear bread into small pieces. Add pecans, onions, and seasonings. Stir in remaining ingredients in the order given. Bake in a casserole dish (or two) at 325 degrees until crispy and brown around the edges, about an hour.
  • Adapted from Down-Home Texas Cooking, by James Stroman. published by Taylor Trade Publishing.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chuckieb 11 years ago
    This sounds very cool. Would have never thought to put pecans in my dressing. What will they think of next? :) Thanks for sharing.
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes