How to make it

  • Whisk together all the ingredients in a bowl and transfer to a jar.
  • Seal and attach directions:
  • Combine 3/4 cup of boiling water and 3 tablespoons of the mix. Stir to dissolve and serve.

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  • jo_jo_ba 4 years ago
    Amount Per Serving
    Calories: 43.0
    Total Fat: 0.5 g
    Cholesterol: 1.9 mg
    Sodium: 33.8 mg
    Total Carbs: 4.8 g
    Dietary Fiber: 0.2 g
    Protein: 2.7 g
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