Goulash
From browneyegirl 11 years ago
- 45 to make
- Serves 4 To 6
I had never knew how to make Goulash before till Chris's sister told me the ingredients for it.I've been making this for 7 1/2 years now.You can add anything you like or what ever suits your bubble.
Ingredients
- 1 1/2 pounds ground beef shopping list
- 1 medium onion, diced shopping list
- 1 medium green pepper, deiced shopping list
- 1 can (8 ounce) tomato sauce shopping list
- 1 can (14.5 ounce) stew tomatoes or diced tomatoes, drain juice shopping list
- 1 to 2 cups elbow macaroni shopping list
- chili powder to taste shopping list
- garlic powder to taste shopping list
- salt and pepper to taste shopping list
- ketcup to taste shopping list
How to make it
- Stir macaroni into 1 1/2 cups boiling water.Boil rapidly 7 to 10 minutes or until macaroni is tender.Drain.
- Brown ground beef, onion, green pepper and season with salt and pepper.Drain the excess fat.Add the macaroni to the meat mixture and mix well.
- Add the rest of the ingredients.Mix well.Let it cook for a few more minutes.
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