Croatian Apple Sauce (from1888.)
From nitko 10 years agoIngredients
- 4 apples shopping list
- 20 g butter shopping list
- ¼ cup wine (white, dry) shopping list
- 1 teaspoon honey shopping list
- ½ teaspoon cinnamon shopping list
How to make it
- Peal the apples and cut them into 1/8 parts.
- Melt butter in a pan, add apples and wine.
- Sauté it until apples becomes soft enough to mash them into a purée. Just before mashing in, add honey and cinnamon.
- Mash the apples.
- Serve cooled on room temperature with pork or poultry roasts.
People Who Like This Dish 1
- christinem Worcester, MA
- nitko Zagreb, Croatia
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