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Beef And Rice Teriyaki Recipe

Ingredients

How to make it

  • Wash the stew meat.Add the meat to a plate and cut into cubes (the way you like it).Wash again.Add the meat to a bowl with a lid and add enough teriyaki sauce.Refrigerate for an hour.
  • In an pan add the diced onion, green pepper, optional celery and the meat.Add enough water.Season with salt and pepper.Let it cook for an hour.Drain well.
  • In another pan add one cup of water.Let it come to a boil, then turn it off and add the rice.Let stand for 5 minutes.Add the rice to the meat mixture and mix well.Stir in the garlic powder, optional chili powder and diced tomatoes.Mix well.Add 1 teaspoon of teriyaki sauce and mix well.
  • In a bowl add the food and as much of the cheese and optional la choy chow mein noodles and mix well.

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The Cook

browneyegirl Savannah, U.S.

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