Flourless Chocolate Brownies
From jo_jo_ba 10 years agoIngredients
- 1 medium-large sweet potato, any colour (I used purple), cooked and mashed very smooth shopping list
- ¼ cup (1 scoop) vegan chocolate protein powder (I used SunWarrior) shopping list
- ⅓ cup Ghirardelli Sweet Ground chocolate and cocoa shopping list
- 2 tbsp canola oil shopping list
- 1 tbsp dark agave nectar shopping list
- ¼ cup hot coffee shopping list
- 5 packets Pure Via Turbinado and stevia Blend (or raw sugar) shopping list
- ¼ cup ground flaxseed shopping list
- ½ tsp baking soda shopping list
- ½ tsp salt shopping list
- cocoa-frosting-for-brownies.html">Vegan Cocoa Frosting For Brownies (optional) shopping list
How to make it
- Preheat oven to 350F and grease an 8” square pan.
- By hand, beat all the ingredients together until smooth and thick.
- Bake for 20 minutes, until firm and a toothpick comes out with barely any moist crumbs.
- Cool completely (ideally, chill overnight) before cutting.
- If glazing with Vegan Cocoa Frosting For Brownies, bring to room temperature first!
People Who Like This Dish 1
- clbacon Birmingham, AL
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