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Ingredients

How to make it

  • Preheat oven to 350F and line a baking sheet with parchment.
  • In a bowl, combine the dry ingredients. Stir in vanilla, then stir in the almond milk a little at a time, until a dough forms. Mix in chocolate.
  • Roll into 10 bite-sized balls and place on the tray. Press cookies down slightly with the back of a fork.
  • Bake 10-12 minutes.
  • Allow to cool before serving.

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  • jo_jo_ba 9 months ago
    Amount Per Serving
    Calories: 46.2
    Total Fat: 2.6 g
    Cholesterol: 0.0 mg
    Sodium: 6.4 mg
    Total Carbs: 5.3 g
    Dietary Fiber: 1.7 g
    Protein: 2.5 g
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