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Meatloaf Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Combine all the ingredients; mix lightly but thoroughly.Pat into 8x4 inch loaf pan.Bake for 1 hour or until meat is no longer pink and juice runs clear.Drain; let stand for 5 minutes before serving.8 servings.
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  • Mix - Ins : Costomize meatloaf by adding one of the following mix-ins withloaf ingredients; proceed as directed as listed above.
  • 1 cup frozen (thawed) or canned (drained) corn, green beans or peas
  • 1/2 cup chopped green or red bell pepper
  • 1 jar (2.5 oz) mushrooms, divided
  • 1/3 cup grated parmesan cheese
  • 2 tablespoons finely chopped parsly or cilantro
  • Toppings
  • Sprinkle with 1 cup shredded cheese after removing meatloaf from oven.

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The Cook

browneyegirl Savannah, U.S.

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