Butternut Squash On The Grill (in A Pan)
From lobster 10 years ago
- 50 to make
- Serves 2-4
This takes some time to prepare and cook, but oh sooo good! Worth the effort!
Ingredients
- 1 butternut squash shopping list
- 2 Tb brown sugar shopping list
- 1/2 -1 Tsp cinnamon shopping list
- 2-4 Tb butter shopping list
- (Depending on the size of the squash will determine the amounts needed or desired) shopping list
- Foil disposable pan. shopping list
How to make it
- Microwave butternut squash whole for 2-3 minutes at high (depending on size)
- Cut top part of squash off, about 1/8", as well as bottom an 1/8th of and inch.
- Using a vegetable peeler, peel squash...(groan)
- Stand Squash up and cut down middle into two halves.
- Scoop out seeds and pulp and discard.
- Cut each half in half lengthwise and then cut each quarter into chunks.
- Spray disposable foil pan with cooking spray or oil or butter.
- Arrange squash cubes in a single layer in pan.
- Sprinkle with brown sugar and cinnamon,
- Dab pats of butter over squash.
- Place pan of squash on heated BBQ grill and close lid.
- Using a metal spatula, flip squash cubes and rotate pan on grill until squash is tender and caramelized to your liking.
- Enjoy!
People Who Like This Dish 2
- refugeesrecipelisting Global, CA
- clbacon Birmingham, AL
- lobster NV, CA
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