Persumpkana Cookies
From jo_jo_ba 9 years agoIngredients
Persimmon-Pumpkin-banana Butter:
- 1 medium pie pumpkin or buttercup squash, halved shopping list
- 1 ripe Vanilla (or Hachiya) persimmon, diced shopping list
- ½ tsp liquid stevia extract or 3 tbsp sugar shopping list
- 2 medium, over-ripe bananas shopping list
Cookies:
- 1 cup flour shopping list
- 1 cup spelt or whole wheat flour shopping list
- 1 tbsp tapioca starch shopping list
- 1 tsp baking soda shopping list
- ½ tsp salt shopping list
- 1 tsp pumpkin pie spice (or ½ tsp allspice + ½ tsp cinnamon) shopping list
- ⅔ cup sugar shopping list
- ¼ cup coconut oil shopping list
- ¼ cup butter shopping list
- 1 tsp vanilla extract shopping list
- 1 cup Persimmon-Pumpkin-banana butter (see above) shopping list
- ⅔ cup dried cranberries shopping list
- ½ cup shredded unsweetened coconut shopping list
How to make it
Persimmon-Pumpkin-Banana Butter:
- Heat the oven to 400 F and line a rimmed baking sheet with parchment.
- Place pumpkin halves cut-side down on the sheet and roast for 35 minutes, until soft (buttercup squash will take about 45 minutes - 1 hour).
- Remove from the oven and cool until easy to handle. Reduce oven to 350F.
- Scoop the flesh from the squash and place in a baking dish with the persimmon and stevia.
- Bake for 1 ½ hours, stirring halfway through.
- Puree mixture with bananas in a food processor and transfer back to the baking dish.
- Bake for 2 hours further, stirring every 45 minutes, until thick and spreadable.
- Let cool to room temperature before use.
Cookies:
- Preheat oven to 325 F and line 2-3 cookie sheets with parchment.
- Combine flours, tapioca starch, baking soda, salt, and spice in a bowl.
- In a separate bowl, cream sugar, coconut oil and butter.
- Add vanilla and persimmon-pumpkin-banana butter.
- Fold in cranberries and coconut.
- Drop spoonfuls of dough onto the sheet and flatten with damp fingers.
- Bake, one sheet at a time, for 15 minutes, until golden brown.
People Who Like This Dish 2
- chefmal O'Fallon, MO
- clbacon Birmingham, AL
- jo_jo_ba Oshawa, CA
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