Health Ceasar Salad Dressing
From mattdrew 9 years ago
- 15 to make
- Serves 4
Caesar salad dressing with thick Greek-style yogurt
Ingredients
- 1/3 cup low-fat or nonfat Greek-style yogurt shopping list
- 2 anchovy fillets, mashed shopping list
- 1 garlic clove, minced shopping list
- 2 tablespoons fresh lemon juice shopping list
- 2 teaspoons Worcestershire sauce shopping list
- 2 tablespoons extra-virgin olive oil shopping list
- 1/4 cup freshly grated Parmigiano-Reggiano cheese shopping list
- Salt and freshly ground pepper shopping list
- 1 large head of romaine lettuce, torn into bite-size pieces shopping list
How to make it
- 1. In a small bowl, whisk the yogurt with the anchovies, garlic, lemon juice and Worcestershire sauce. Whisk in the oil and half of the cheese and season with salt and pepper.
- 2. In a large bowl, toss the romaine with half the dressing and the remaining cheese. Serve, passing the remaining dressing at the table.
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