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Home Quick Angel Berry Cake

Sausage Stuffed Zucchini Recipe

Ingredients

How to make it

  • Drections for stuffed zucchini
  • Cook whole zucchini in boiling water until just tender,6 to 9 minutes.
  • Cut each zucchini in half lengthwise;scoop out sqush,mash,set aside.
  • Place shells in shallow baking dish.
  • In skillet,cook sausage with onion,drain off excess fat.
  • Stir in mashed zucchini.
  • Reserving 2 tablespoons,Parmesan cheese for topping.
  • Add Parmesan cheese to meat mixture along with remaining ingredients.
  • Mix well.
  • Spoon mixture into zucchini shells;sprinkle with the resvered tablespoons of Parmesan cheese.
  • Bake stuffed zucchini 350* for20-30 minutes.

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The Cook

easydonculinaryarts Janesville, WI

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