Recipe

Fake Unagi Sushi Recipe

Add Step-by-Step Photos	Kitchen_fantasy / All my dishes 2 years, 3 months ago One day when i broil the fish it kinda give me the idea to make unagi sushi, as you know unagi is fresh water eel, and it kinda hard to look the fresh one , so this kinda taste like unagi, so i called it "fake" unagi one of my fave sushi because it's cooked ... More Prep:5m Cook:25m Servings:4	Kitchen_fan
	fake unagi sushi whiting fish broil grill

Does this look good? Yeah! / Nope

Fans

Ingredients

1 batch of sushi rice recipe

3 piece whiting fish fillet defrosted (leave the skin ,this give the unagi looks)

sweet soya sauce(black soya sauce) generously

wasabi a lil dab

1 sheet nori cut thin like the pic

Directions

Slice the fish with a lil skin intake

set the oven on broil

lay a foil in the broil and arrange the fish

broil for 2 minute

brushed some black soya sauce ( not the regular thin one , this one is thicker and sweeter)

bake for another 2 minute or until the doneness you like ( it will look caramelized)

make the rice like the picture , dab a lil wasabi(very little)

topped with the grilled fish

wrap with nori ribbon

and ready to eat,

ohh i love sushi

Recent Gawkers

gabyk

v1de0

eeks

Not quite what you're looking for? See more Main Dish / Fish

Or see more just like this

Comments

theiris 1 year, 4 months ago said:
Wish u were my next door neighbor, could use lessons! Mare

kaylakleeze 1 year ago said:
This sounds good, and not too hard, will try tonight i think

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Fake Unagi Sushi Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to kitchen_fantasy [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network