Kickin' Crackers
From DebbyJean 8 years agoIngredients
- 1 1/2 cups canola oil shopping list
- 2 tablespoons crushed red pepper flakes shopping list
- 1 (1 ounce) packet ranch dressing mix shopping list
- 1 tablespoon chili powder shopping list
- 1 (16 ounce) package Multi Grain Club Crackers shopping list
How to make it
- Combine the canola oil, crushed red pepper flakes, ranch dressing mix, and chili powder together in a bowl.
- Put crackers in a 1-gallon-sized sealable bags (may need to use 2 bags). Pour the oil mixture over the crackers.
- Seal the bag and flip to allow the oil mixture to run over the crackers for 5 minutes; flip again.
- Repeat flipping every 15 minutes to evenly coat the crackers for about 1 hour.
- Remove the crackers from the bags and spread in a single layer onto foil. Allow to sit overnight.
- Store remaining crackers in sealable bags.
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