Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Dijon Salmon Recipe

Ingredients

How to make it

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, nuts, and parsley.
  • Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture.
  • Bake salmon 12 to 15 minutes in the preheated oven, or until it flakes easily with a fork. Season with salt and pepper, and garnish with a wedge of lemon.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • LindaLMT 8 years ago
    One of my favorite ways to make Salmon. Love the combination of ingredients and it couldn't be easier to put together.
    Was this review helpful? Yes Flag

The Cook

DebbyJean York, Pennsylvania

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes