Ingredients

How to make it

  • Preheat oven to 350
  • In a pan, brown onions, ground beef, garlic and sausage meat, drain. Cool.
  • Stir in ricotta and eggs. Season. Gently mix in spinach .
  • Stuff cannelloni with the mixture.
  • Pour 1 cup sauce in baking dish .
  • Place stuffed cannelloni in dish and cover with sauce.
  • Sprinkle basil and oregano on top of sauce.
  • Sprinkle with mozzarella and bake 60 minutes at 350.Increase heat and brown 10 minutes. Let rest 10 minutes
  • * Cut corner off a zip lock bag to stuff pasta

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