Ingredients

How to make it

  • 1) Break or crumble chosen cookie.
  • 2) Add ice cream, eggnog or milk (as directed), cookie crumbles, any liqueur, and shaved white chocolate to the blender.
  • 3) Blend until creamy, thick, and smooth.
  • 4) Pour into milkshake glasses and top with whipped cream, shaved chocolate, a cherry, a white chocolate truffle, or more cookie!
  • Milkshake Pro Tip: Add a small amount of the liquid ingredient (either milk or eggnog) at the beginning of the blending process, amd then slowly add in more as needed to make your desired consistency. If you prefer a super thick milkshake, add less liquid than directed, specifically if the ice cream is already melting or has a higher fat content and thicker consistency. - See more at: <a href="http://www.bounceenergy.com/blog/2015/12/cooking-with-less-kilowatts-christmas-cookie-milkshake-santa-claus/#sthash.2n0cszeK.dpuf">Cooking with less Kilowatts</a> from Bounce Energy.

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  • cquintas 8 years ago
    See more at <a href="http://www.bounceenergy.com/blog/2015/12/cooking-with-less-kilowatts-christmas-cookie-milkshake-santa-claus/#sthash.2n0cszeK.dpuf">Cooking with less Kilowatts</a> from Bounce Energy.
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